Gluten free recipe

Gluten-free baking essentials and best brands for baking

Gluten-free baking essentials and best brands for baking

Gluten-free baking essentials and best brands for baking:

Baking is tricky, you may have the right measurements and the right recipe yet the result doesn’t come out satisfactory. Baking with gluten-free flour can be challenging, since I have been cooking and baking gluten-free for almost 6 years now, I have shortlisted some items that work well.

So if you are new to gluten-free then this article will make your gluten-free baking journey less challenging. I am listing down some of my favourite items along with some gadgets, mats, trays that I have collected over the years to help me with my gluten-free baking. I recommend that you start small and slow but over the years buy a few things that will help you hugely in the kitchen.



Flours you should keep in your pantry at all times:

Coconut flour from Bob’s

Wheafree Maida Replacer


All-purpose flour


Tapioca Flour

Wheafree bread flour

Corn flour

Baking Powder

Baking Soda

Cocoa Powder

Active Yeast


Vanilla Pod (for deeper flavour)

Brown Sugar with vanilla

Light Brown Sugar plain

Flaky salt

Xanthum gum


Pots and Pans

Bread Box

Baking set

Measuring cups

Measuring jar

Baking paper

Rolling Pin

Mixing Bowl

Offset spatulas

Muffin Tray


2 thoughts on “Gluten-free baking essentials and best brands for baking”

  • Thanks for doing this post. I struggle a lot when it comes to picking up items for baking, some gluten-free flours are so bad in quality that when I bake cakes with them the cakes come out starchy. I will buy some items from your list and will use them in baking for sure.

  • My search for the best GF maida is over, I took the suggestion from you and ordered Josef Marc flour and it turned out to be the best flour I have ever used. Suggest more brands in sauces and spices plz.

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