Gluten free recipe
Mango Shrikhand | Mango yogurt dessert Ingredients: Mango pulp: 1 cup Hung yogurt: 1 1/2 cups Powdered sugar: 1/4 cup Cardamon powder: 1/4 tsp Cinnamon Powder (optional): a pinch Saffron: a pinch mixed in warm milk Method: Whisk the hung yogurt. Add the […]
Haldiram’s Style Aloo Bhujia- Indian Gluten Free Snack Haldiram’s style aloo bhujia- Indian glutenfree snack : Lockdown 2.0 and i have ran out of GF supplies like biscuits, namkeens etc etc. I can always order the new batch but i am trying to use and […]
Glutenfree Banoffee Pie: Banoffee is made from banana and toffee hence the name Banoffee Pie :-). You can make this recipe with easily available ingredients and i have a feeling everyone is craving for something sweet these days. A bit of sweetness is what we […]
DIY Garam masala and tandoori masala Recipe DIY Tandoori Masala Powder: Ingredients: ½ cup Coriander Seeds • 2 tbsp Dry Ginger Powder • 2 tsp Garlic Powder • 1 tsp Nutmeg Powder • 2 Big Cardamom • 1 Cinnamon Stick • 4 Mace/Javitri • […]
Kadhai Tofu Recipe | Vegan: Kadhai paneer or in this case Kadhai tofu is a very popular Indian dish loved by almost everyone and I am no different :). This dish is full of flavors, textures, colors and it doesn’t really take too much effort […]
Authentic Indian yellow dal Recipe Is daal/dal the new butter chicken? I ask this because I see a lot of people around the world making daal these days, this humble dish has become a part of almost every home around the world now. I […]
Gluten Free Eggless Fresh Strawberry Cake Gluten Free Eggless Fresh Strawberry Cake: This cake is a celebration of two things, Firstly, the fresh strawberries, of course, and secondly, the fact that even eggless cakes made with very stubborn glutenfree flours can be fluffy and flavourful. […]
Warm-up from the inside out with our simple recipes. These teas are warming, invigorating, and healthier alternative to your regular tea or coffee. I have been feeling a bit unwell for a while and I just wanted to give my body some heavy-duty nutrition. My Ayurveda […]
Softest Rasgullas The softest rasgullas ever! First of all thanks @hebbar’s kitchen for teaching me this. I make this often and I have added a bit of a twist to your classic recipe 🙂 —————————————- Servings: 13-15 balls Total Time:1 hour plus Ingredients: To make […]
Gluten free Vegan corn kebab: Gluten free Vegan corn kebab: This is again a simple recipe, throw a few things together and your Gluten free vegan corn Kebab is ready. I am using sweet potato instead of the regular potato. Sweet potato is loaded with […]